Thai recipes: shrimp fried macaroni.

Thai recipes: shrimp fried macaroni.   
 Ingredient   Recipes Thai | shrimp fried macaroni. * Shrimp 5-8 (washed and peeled). * 300 grams of macaroni * 2 eggs * Onion, sliced ​​1 ball * Tomatoes, sliced ​​2 children (stir-fry). * 1 tablespoon chopped garlic * 1 tablespoon soy sauce. * 3 tablespoons tomato sauce.   * 1/2 teaspoon sugar * 1/4 teaspoon salt * 2 spring onions (cut into long 1 "). * Cooking oil * Fresh vegetables for serving plate (lettuce, tomatoes).     Recipes Thai | shrimp fried macaroni. Recipes Thai | shrimp fried macaroni.

 How to do it step by step 
1. Heat water to boiling Bring to a boil until cooked macaroni. Then remove and drain and set aside for a puff. 2. Heat oil in a pan on medium heat. Add garlic and onion and stir until golden and fragrant. Then add the shrimp and stir fry until almost cooked.   3. eggs into the pan. Turner knocked a broken yolk Wait until the eggs are almost cooked Put macaroni (Prepared in Step 1), tomato and onion and stir. 4. Season with sugar, soy sauce, salt and tomato sauce. Stir until all ingredients are well off. 5. A plate of lettuce and tomatoes on the side plate. Serve immediately while still hot

THAI FRIED RICE WITH PRAWNS

 Thai Fried rice with shrimp Recipe Ingredients * 3 cups cooked rice * 12 medium sized shrimps * 3 cloves garlic, finely sliced * 1/2 minced green or red chilli for medium-spiced rice * 2 tablespoons fish sauce * 3 tablespoons vegetable oil * 2 eggs * 3 spring onions, finely sliced * 1/2 cup fresh coriander * 1 cucumber, sliced * 1 lime, wedged and 1 tomato, also wedged Thai Recipe : Chili in fish sauce Thai Food : Thai fried rice
 Thai Fried rice with shrimp  Preparations 1. Place oil in a wok. Add garlic and chilli. Stir-fry over medium-high heat until fragrant (about 1 minute). 2. Add prawns and stir fry until cooked thoroughly. 3. Move ingredients aside and crack egg into the wok. Stir to cook and break up the egg. When egg is nearly cooked, add the rice. Stir fry, keeping the heat medium-high. 4. Add fish sauce, and tomato, continue to stir-fry for another 1-2 minutes. Before serving, sprinkle with spring onion, and coriander on top and place cucumber and lemon besides the fried rice. Thai people love to serve Fried Rice with chopped chilies in Fish Sauce for better taste.